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Delicate, thin Italian pasta made from 100% durum wheat semolina, perfect for light sauces and quick-cooking dishes.
Ingredients:
Durum wheat semolina, water.
Nutritional Information:
| Nutrient | Per 100 g | Per 80 g (uncooked) | % RI / portion |
|---|---|---|---|
| Energy | 1521 kJ / 359 kcal | 1217 kJ / 287 kcal | 14% |
| Fat | 2.0 g | 1.6 g | 2% |
| – of which saturates | 0.5 g | 0.4 g | 2% |
| Carbohydrate | 71.2 g | 56.9 g | 22% |
| – of which sugars | 3.5 g | 2.8 g | 3% |
| Fibre | 3.0 g | 2.4 g | — |
| Protein | 12.5 g | 10.0 g | 20% |
| Salt | 0.01 g | 0.01 g | <1% |
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