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Soft and creamy goat cheese with a fresh and mild taste.
Ingredients :
Pasteurised goat’s milk, salt, lactic ferments.
Nutritional Information:
| Nutrient | Per 100 g | Per unit/portion (150 g) | % RI / portion |
|---|---|---|---|
| Energy | 1200 kJ / 290 kcal | 1800 kJ / 435 kcal | 22% |
| Fat | 24.0 g | 36.0 g | 51% |
| –of which saturates | 17.0 g | 25.5 g | 128% |
| Carbohydrate | 1.5 g | 2.3 g | 1% |
| –of which sugars | 1.0 g | 1.5 g | 2% |
| Protein | 17.0 g | 25.5 g | 51% |
| Salt | 1.2 g | 1.8 g | 30% |
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